Question
Differentiating between anchovy paste and whole anchovies:Aspect Anchovy Paste Whole AnchoviesForm Paste-like consistency Whole fishIngredients Anchovies, salt, sometimes oil Anchovies, saltTexture Smooth and spreadable Firm and meatyFlavor Intense, salty, umami Intense, salty, umamiShelf Life Longer shelf life Shorter shelf lifeConvenience Easy to measure and use May require preparationUses Sauces, dressings, marinades Pizza, pasta, salads, dishesStorage Refrigerated Canned or ...

Question
Have you ever wondered if the food you’re eating contains MSG? MSG, or monosodium glutamate, is a common flavor enhancer found in many processed and packaged foods. While some people are not sensitive to MSG, others may experience adverse reactions ...